The name, Soft-Shell Knight comes from a Japanese delicacy called Soft-Shell Crab, a special kind of crab which has a soft shell and is lightly fried. Delicious! And now, you see the analogy, right?
Hi there! I just wanted to say that I like this deviation so much that I've included it as one of the September features from my "Favourites Gallery" in my journal: [link]
You know Boros and Szikszai?
Either way, a really good piece.